-
Continue reading →: tvsnack: bravo for buford
Is Bill Buford going to be the next reality-TV star on Bravo? According to un-confirmed but fairly reliable snack-intell, Buford was filming this past Friday afternoon at Casa Mono and Bar Jamon. A chat with chef Andy Nusser and a taste of some plates all were captured by a camera…
-
Continue reading →: snackspot: l’atelier de joël robuchon nyc – les menus
I had dinner again this week at Atelier. This time, I brought you something – les menus. As the restaurant will not officially open in full force until September 5th, consider these working drafts. Today they are current, tomorrow they may change. Download AtelierNYC_Menu_Club_lunch.doc (93.0K) Download AtelierNYC_Plats_en_Petites_Portions.doc (42.5K) Download AtelierNYC_Entrees_Poissons_Viandes_Fromage_.doc…
-
Continue reading →: liquidsnack: naked chardonnay
Winemaker Eric Miller puts his grapes on the vine to promote the 2005 Naked Chardonnay from his Chaddsford Winery (in Pennsylvania). I don’t know how it tastes (or if I want to know, even at $14.99) but I give him 90 out of 100 points (isn’t that how they score…
-
Continue reading →: hotsnack: seeger seeking stars
For fans of Atlanta’s resident star toque Guenter Seeger, you have exactly five days left to eat at his eponymous restaurant. After nine years, he’s sold it and will close it on Saturday the 19th. Pourquoi? According to the press release, it’s because he has “nearly every top accolade in…
-
Continue reading →: snackspot: l’atelier de joël robuchon nyc – dinner at the counter
How soon is too soon to post up on a new restaurant? Say if you had dinner on the second night? And the restaurant is not even really open to the public, but is in soft-opening? It’s probably too soon to make any critical judgments one way or the other,…
-
Continue reading →: snackspot: joël robuchon at the mansion – las vegas
Given that Joël Robuchon owns the NY food media this week (the Sun,the Times,the Candy,the Eater, et al). I thought it an apt moment to discuss his lone gastronomic temple: Joël Robuchon at the Mansion in Vegas. I was there in March. . It is the best meal I have…
-
Continue reading →: snackspot: l’atelier de joël robuchon nyc
This is Robuchon week – that’s Monsieur Joël “chef of the century” Robuchon to you. His first New York restaurant is officially in the unofficial-soft-opening phase right now. I put down my story on the front page of The New York Sun today, which, thanks to the new and improved…
-
Continue reading →: snackspot: halal cart astor place
Has anyone had a good, bad or indifferent experience with the halal cart that’s been parked on Astor Place, across from the cube all summer long? I’ve been tempted by the mouth-watering aromas when I walk by on the way to Snack HQ, but confess I’m a bit skittish when…
-
Continue reading →: papersnack: gourmet supplement
Shrink-wrapped with my August issue of Gourmet was a mini-zine supplement. There’s been a bit of posting and press on this already, but I’d like to add my two cents. . I liked it. A lot. . It’s a collection of writing from more than a dozen authors, a series…
-
Continue reading →: hotsnack: ny top star soccer cup
Got World Cup withdrawal? Head to Roosevelt Island this Sunday for the first round of the Fifth Annual NYC Top Star Soccer Tournament. No it’s not an American expansion team. Once called the Four Star Soccer Tournament because its players came from Gotham’s top restaurants (via the NY Times four),…
Hello,
I'm Emily
Welcome to Nook, my cozy corner of the internet dedicated to all things homemade and delightful. Here, I invite you to join me on a journey of creativity, craftsmanship, and all things handmade with a touch of love. Let's get crafty!
Let's connect
Join the fun!
Stay updated with our latest tutorials and ideas by joining our newsletter.
Site Title 